- Working Time: Mon - Sat : 08.00-17.00
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RESTAURANTS
Fine Dining Restaurants
Upscale establishments offering high-quality cuisine, attentive service, and a sophisticated ambiance.
Casual Dining Restaurants
Relaxed dining environments with a diverse menu, often featuring table service.
Fast Food Restaurants
Quick-service establishments with a focus on speed and efficiency, typically offering standardized menu items.
Quick-Service Restaurants with Quality Ingredients
Providing a middle ground between fast food and casual dining, emphasizing fresh and high-quality ingredients.
CAFÉS
Coffee Shops
Specializing in coffee & beverages, may also serve pastries and light snacks.
Internet Cafés
Offering internet access along with beverages and snacks.
Tea Houses
Focused on tea-based beverages and sometimes light meals.
BARS AND PUBS
Bars
Serving alcoholic beverages with or without food options.
Pubs
Traditional drinking establishments often serving pub fare.
FOOD TRUCKS
Mobile Restaurants
Trucks or trailers serving a variety of foods, often with a specific culinary theme in different locations.
FOOD DELIVERY SERVICES
Meal Kit Delivery
Delivering pre-portioned ingredients and recipes for customers to cook at home.
Online Food Delivery Platforms
Facilitating the delivery of restaurant meals to customers’ homes or offices.
BAKERIES
Artisan Bakeries
Trucks or trailers serving a variety of foods, often with a specific culinary theme in different locations.
Commercial Bakeries
Mass-producing baked goods for wholesale distribution.
Cupcake and Cookie Shops
Offering a variety of cupcakes, cookies and baked goods.
ICE CREAM AND DESSERT SHOPS
Artisanal Ice Cream Shops
Creating unique, handcrafted ice cream flavors.
Chain Ice Cream Stores
Offering consistent and widely available ice cream products
Dessert Cafes
Specializing in a diverse range of desserts.
CATERING SERVICES
Event Catering
Providing food and beverage services for events such as weddings, conferences, and parties.
Corporate Catering
Catering for business meetings, conferences, and office events.
EVENT PLANNING AND MANAGEMENT
Food and Beverage Event Planners
Specializing in organizing events with a focus on catering and drinks.
FOOD AND BEVERAGE CONSULTING
Restaurant Consultants
Offering expertise in various aspects of restaurant management, from concept development to operations.
Menu Development Consultants
Assisting restaurants in creating and optimizing their menus.
DIETARY AND NUTRITION SERVICES
Nutritionists
Providing guidance on healthy eating.
Dietary Services
Offering specialized meal plans for health-conscious individuals.